Food businesses in Dubai require legal authorization and assurance on the safety of products. Food Safety is an important concern for the organization as it may affect human health. The HACCP certification offers 100% assurance on the Safety on the consumption of the product. The certification is based on Identification, Control and Elimination of the Hazards and Risk Factors that adversely affect the products. The Hazard Analysis Critical Control Point (HACCP) system is a Systemic, Preventive approach towards food safety and acceptance of internally approved methodology in the production of the products. The certification has been gaining its significance in other sectors as well apart from food industries, these include cosmetics and pharmaceuticals.
Our HACCP consulting services will give in-depth analysis in HACCP certification and assist your organization in establishing the international standard of hygiene in plants and processing area. ISO 22000 includesthe all requirements for the establishment of HACCP system. Our experts are pro in their respective field have well known for providing the best assistance on the achievement of the accreditation. We provide trainings to the personnel of the organization seeking for the certification of HACCP standard. Our training program covers all aspect of the certification program including detailed knowledge about